The smoky taste of the bacon hits first and is absolutely brilliant. The name alone had me pumped for this one–there are not many better three-word combinations known to man than “beer”, “bacon” and “chipotle”. It was a bit chunky and reminded me more of a mild salsa than a hot sauce.įlavor: 5 out of 10 2. But both Grant and I agreed that this sauce was pretty weak in terms of spice. There’s a definitive flavor of roasted red peppers that’s very enjoyable. It’s not very spicy at all, but it brings a nice, fresh taste. Roasted Pepper Sauceĭubbed the “Frank’s Killer” on Scotty’s website (in reference to Frank’s Red Hot), this sauce brings about the same level of heat to the table. I grabbed two dozen wings from McKinney’s (we each got two wings apiece for each sauce, then a few extra for our favorites) and met up with Grant in heavy anticipation. Qdoba showdown) to provide a more level-headed, normal opinion on the sauces. Because I have a crazy tolerance and love for spice, I enlisted the help of my good friend Grant Muessel (who also assisted in the Chiptole vs. If this sauce was as good as the YouTubers proclaimed, it would be worth ordering online. The sauce isn’t available locally and has to be ordered online, but I want to help my fellow heat freaks out. 1 ingredient for one of the sauces is Carolina Reaper peppers, some pride comes with taking down this five-pack. Technically this isn’t a challenge–I entered it more so for the enjoyment than challenging myself. The company offers five hot sauces: Roasted Pepper, Beer Bacon Chipotle, Premium Habanero, Ghost and Reaper de Muerte. The pair couldn’t stop raving about each of the sauces, which meant this self-proclaimed pepper-head had to get his hands on them.Īfter overcoming the shame that comes from spending $40 on hot sauce, I was ready to dive in. The channel features two Chicago-based comedians who film food reviews, but for this episode they were trying some hot sauces from a Detroit-based company called Scotty O’Hotty. The cycle continues and results in tremendous amounts of wasted time.īut every once in a while, these distractions end up providing something of value, as was the case when I recently stumbled onto this video, put together by a channel called Number Six with Cheese. At the conclusion of that video, I see another that interests me. I visit the site with intentions of just watching one video, but then one of the suggested videos catches my eye. Every once in a while I fall down a YouTube rabbit hole.
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